WRL Partners with WA Good Food Guide
The partnership sees WRL team up with the WAGFG to promote our lobster to the hospitality industry and consumers seeking exceptional dining experiences.
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We strive to build a confident, sustainable and well respected industry.
The western rock lobster industry is an iconic, world-class fishery based on the spiny lobster (Panulirus cygnus) found along the pristine coastline of Western Australia, stretching from North West Cape to Cape Leeuwin.
WA rock lobster fishery became the world’s first to be certified as ecologically sustainable by the Marine Stewardship Council (MSC) in 2000. Since then, it has successfully maintained its certification through five recertifications, demonstrating its ongoing commitment to responsible fishing practices.
It is Western Australia’s most valuable fishery contributing over $400 million annually to the state’s economy and has historically been Australia’s most valuable single-species wild capture fishery.
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New Exemption Applying to Small Entitlement Fishers during Whale Season Restrictions
DPIRD has recently approved a WRL-requested new exemption that allows smaller fishers to use additional rock lobster pots during the whale mitigation season of 1
WRL Announces Partnership with WA Good Food Guide
The partnership sees the Western Rock Lobster Council (WRL) team up with the West Australian Good Food Guide (WAGFG) to promote Western Australian rock lobster